Low Carb Sausage Balls
For the win!
3c almond flour
2c shredded cheddar
2oz cream cheese
Combine almond flour and shredded cheese, doing this first makes sure your cheese doesn't clump.
Add in the remaining ingredients (I use my hands at this point to mix).
Once well combined, roll into golf ball sized balls and place on parchment lined baking sheet.
Bake at 325° for 20-25 minutes.
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