Low Carb Blueberry Bread

Ingredients

5 eggs medium

1/2 c blueberries

3 table spoon butter softened

2 c almond flour

2 tablespoon coconut flour

3 tablespoon heavy whipping cream

1 1/2 teaspoon baking powder

1/2 c Erythritol

1 teaspoon vanilla extract

Instructions

*Preheat your oven to 350°F Grease an 8.5 x 4.5-inch loaf pan or line it with parchment paper.

*Add eggs, vanilla extract, and sweetener into a bowl. Use a hand mixer for 2-3 minutes or until the eggs look frothy.

*Mix again after adding in heavy whipping cream.

*Combine the dry ingredients in a different bowl

*Combine the wet and the dry ingredients using the mixer.... be sure to add in the butter while mixing.

*Fold in the blueberries and then transfer the batter to a loaf pan.

*Bake for about 45 minutes at 350F or until cooked through.

Enjoy!!