Updated: Aug 28, 2021
What’s for dinner?
6 slices bacon
1 (8-ounce) package white or cremini mushrooms, sliced
1 jalapeno, minced
1 1/2 cups shredded Colby Jack or Mexican cheese
4 boneless, skinless chicken breasts
1 tablespoon olive oil
Salt, pepper & garlic powder (season to your liking)
Dice bacon and cook in a large skillet until crispy.
Remove to a paper towel-lined plate.
Leave 1 tablespoon of bacon grease in the skillet and cook the mushrooms in it until browned.
When mushrooms are almost done, add jalapeno and continue to cook for about 1 minute.
Season with salt and pepper and let cool some.
Preheat oven to 375 degrees.
Heat oven-proof pan over medium-high heat.
Add olive oil and the seasoned chicken breasts. Cook for 5-7 minutes per side
Top with bacon, mushroom & jalapeño mixture with cheese on top
Place pan in oven for 15 to 20 minutes
Yes, it's that simple
Hit me up on IG! ketomomsecrets
Join me on Facebook KetoMom
Check out our videos Youtube KetoMom
Join my newsletter at ketomomsecrets.com
Visit our Website: ketomom
Text Me! 507-363-3483
YOU MIGHT ALSO LIKE: