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Keto Bacon Jalapeno Poppers

Updated: Mar 10, 2021


Ingredients


10 jalapeno peppers approximately 3 inches long

10 slices bacon thin sliced (normal sliced)

½ c grated jack cheese

6 oz block-style full fat cream cheese softened

½ tablespoon of avocado oil or olive oil

½ tsp salt

¼ tsp pepper

½ tsp onion powder


Instructions


*Preheat the oven to 400 degrees F

*Line a sheet pan with parchment paper or aluminum foil or parchment paper and brush it with the avocado oil or spray with cooking spray oil. *Slice the jalapenos in half lengthwise and use a spoon to scrape out the seeds etc. *Mix the, jack cheese, cream cheese, onion powder, salt, and pepper. *Fill each jalapeno half with the cream cheese mixture. *Cut the slices of bacon in half crosswise, and wrap each jalapeno pepper half with a slice of bacon. Press bacon ends down into the cream cheese lightly to secure or feel free to use a toothpick. *The peppers can then go on the baking sheet and bake for 20-25 minutes or until the bacon is crisp and browned.

* Serve and Enjoy!






Commentaires


Nutritional Disclaimer 
We are not certified nutritionists. Nutritional data is provided as a courtesy.
Statements on this website have not been evaluated by the Food and Drug Administration (FDA). Pruvit products are not intended to diagnose prevent treat or cure any disease. If you are under medical supervision for any allergy, disease, taking prescription medications or you are breastfeeding contact your medical provider before adding any new supplements to your daily regimen.

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