Updated: Mar 12, 2021
A friend and I made this a while back and it is AMAZING!!!
1 lb ground beef
1 envelope onion soup mix
1⁄2 cup mayo
1⁄4 cup heavy cream
8 oz shredded cheddar cheese, salt and pepper, to taste,dill pickle slices for topping, mustard for topping
Brown the hamburger with half of the onion soup mix; drain fat and season to taste with salt and pepper. Stir in the remaining soup mix and put meat in a greased 9-10 inch pie plate. Stir in half the cheese, then top with remaining cheese. Beat eggs, mayo, cream, salt and pepper together then pour evenly over the meat. Bake at 350 for 30-35 minutes. Let stand 10 minutes before serving. Enjoy!
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