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Low Carb Almond Flour Crackers

Updated: Mar 12, 2021

Melt 1c of mozzarella in the microwave.

Stir in 1c of almond flour

(it will look like a lot, but keep mixing).

You may need to use your hands to fully incorporate ingredients.

On a silicone mat, roll the dough out very thin and poke holes with fork tines.

Sprinkle on whatever seasoning you like...

(I prefer Everything Bagel seasoning)

Bake at 390° for 10-12 minutes.

After taking it out of the oven, but before it cools, use a pizza cutter to slice your crackers.

"Let cool and enjoy".

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