Low Carb Almond Flour Crackers
Updated: Mar 12
Melt 1c of mozzarella in the microwave.
Stir in 1c of almond flour
(it will look like a lot, but keep mixing).
You may need to use your hands to fully incorporate ingredients.
On a silicone mat, roll the dough out very thin and poke holes with fork tines.
Sprinkle on whatever seasoning you like...
(I prefer Everything Bagel seasoning)
Bake at 390° for 10-12 minutes.
After taking it out of the oven, but before it cools, use a pizza cutter to slice your crackers.
"Let cool and enjoy".
Hit me up on IG! ketomomsecrets
Join me on Facebook KetoMom
Check out our videos Youtube KetoMom
Text Me! 507-363-3483
Join my newsletter at ketomomsecrets.com
YOU MIGHT ALSO LIKE: