Low Carb Almond Flour Crackers
Updated: Mar 12, 2021
Melt 1c of mozzarella in the microwave.
Stir in 1c of almond flour
(it will look like a lot, but keep mixing).
You may need to use your hands to fully incorporate ingredients.
On a silicone mat, roll the dough out very thin and poke holes with fork tines.
Sprinkle on whatever seasoning you like...
(I prefer Everything Bagel seasoning)
Bake at 390Ā° for 10-12 minutes.
After taking it out of the oven, but before it cools, use a pizza cutter to slice your crackers.
"Let cool and enjoy".
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