Low Carb Breakfast pizza 🍕

Yay 👍🏻 or Nay 👎🏻

Ingredients:

1 tbsp butter
 2 large eggs
 2 tbsp Pizza Sauce (recipe here)
 2 tbsp feta cheese, crumbled
 2 tbsp mozzarella cheese, shredded
 5 slices pepperoni
 dash Italian seasoning

Directions:

• Heat butter in an egg pan over medium low heat. (You don’t have to use an egg pan, but it does make things easier.)

• Once the butter is melted and the pan is heated, crack the eggs into the pan.

• Once the whites just barely start to set and turn white, spoon the sauce onto the eggs and sprinkle the feta over top.

• Reduce heat to low and continue cooking. Once the whites are almost completely set, add the mozzarella cheese, pepperoni, and Italian seasoning on top.

• Continue cooking on low until the whites are completely set, the pepperoni is cooked and the cheese is melted.