A brand new recipe for you!
INGREDIENTS:
1 pound bacon
8 ounce package cream cheese
½ cup grated Parmesan cheese
1 ½ cups sharp cheddar cheese, shredded
1/3 cup avocado mayonnaise
1 cup heavy cream
½ teaspoon hot sauce
1 teaspoon dry mustard
½ teaspoon white pepper
½ teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon paprika
1 store bought cooked rotisserie chicken, shredded
1 ½ cups onion, diced
8 ounces baby bella mushrooms, sliced
1 tablespoon fresh garlic, minced
8 ounces baby spinach
2 cups mozzarella cheese, shredded
INSTRUCTIONS:
Preheat oven to 375 degrees F.
In a large skillet, cook bacon to crisp, remove to paper towels, crumble
In a sauce pan, mix cream cheese, Parmesan , cheddar, mayonnaise, heavy cream, hot sauce, mustard, pepper, garlic powder, onion powder and paprika.
Cook over medium heat and stir until creamy.
Add bacon to the cream mixture.
In a separate pan, sauté onions over medium high heat for three minutes, then add the mushrooms and sauté for five minutes. Add garlic and spinach. Cook until spinach is wilted, about 2 mins
Add the cream mixture and cooked chicken and heat then pour into a separate casserole dish.
Top with mozzarella cheese and bake for 20 minutes.
That easy!
ENJOY!
Hit me up on IG! ketomomsecrets
Join me on Facebook KetoMom
Check out our videos Youtube KetoMom
Join my newsletter at ketomomsecrets.com
Visit our Website: ketomom
Text Me! 507-363-3483
YOU MIGHT ALSO LIKE:
