Smoking Keto Baby Back Ribs

Baby Back Ribs

🍖 IT’S BABY BACK RIB NIGHT! 🍖

Thanks Amy for sharing!

• First I remove the silver skin.

• Wash and dry, season with avocado oil, seasoned salt (or lately I’ve been loving thundering Longhorn rub), swerve brown, garlic and onion powder, mustard powder, and smoked paprika.

• Wrap in foil and bake at 275 for 4 hours

• Open up the foil in the last 15 minutes of baking, brush with Sweet Baby Ray’s no sugar added barbecue sauce

• Crank the heat up to 450, and put them back in for a few minutes to seal the sauce!🔥

ENJOY!

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