Ingredients
8 oz cream cheese
1/2 cup soft butter
2/3 cups Monk fruit
4 eggs
3/4 cup purée
1 tsp vanilla
2 cups almond flour
4 tsp baking powder
2 tsp pumpkin spice
Directions
* Preheat oven to 350
* Grease the muffin pan!
* I am sure there is a great way to combine all the ingredients - like dry ingredients then liquids ... but we just dump it all together and stir!
* Mix and place in muffin pan ... bake for 17-20 min or until brown!
* Add butter
* Enjoy